“Cardinala Nuova” | Romagna DOC Sangiovese Superiore 2023 | Branchini 1858

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“Cardinala Nuova” | Romagna DOC Sangiovese Superiore 2023 “Cardinala Nuova” | Romagna DOC Sangiovese Superiore 2023
14,46 excl. VAT
17,50 incl. VAT
Price per bottle
stock:60
Staggered prices
Amount Price per bottle (excl. VAT) Price per bottle (incl. VAT)
1
€ 14,46
€ 17,50
6
€ 13,74
€ 16,63

Product description

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“Cardinala Nuova” | Romagna DOC Sangiovese Superiore 2023 | Branchini 1858

Harmonic and profound, like a great love.

Description

From the historic “La Cardinala” estate in Romagna comes Cardinala Nuova, an elegant and warm expression of Sangiovese Superiore. This wine embodies the roots of its terroir and the inventive spirit of the Branchini family.

It unites tradition with emotion: lively, structured, with melodic freshness and harmonic depth reminiscent of Scarlatti’s harpsichord sonatas. Cardinala Nuova is the emblem of friendship, warmth, and intensity.

Vinification & Aging

Harvest takes place in the last week of September, at full grape ripeness. After maceration for 7–10 days at 25°C, pressing and racking follow. The wine then matures for 10 months in large oak barrels, followed by 10 months of bottle aging before release.

Technical Details

  • Grapes: 100% Sangiovese

  • Alcohol: 14% vol

  • Residual sugar: 0–4 g/l

  • Total acidity: 5–6 g/l

  • Vintage: 2023

  • Aging: 10 months oak + 10 months bottle

  • Serving temperature: 18°C

Tasting Profile

  • Color: Ruby red

  • Nose: Red berry fruit with floral notes

  • Palate: Balanced, full-bodied, structured with layered nuances. Ripe, soft tannins that demand respect. Warm, substantial, and expressive

Food Pairing

Perfect with hearty Romagna pasta dishes, stuffed pastas, and red meats such as braised beef, ossobuco, and roasted beef. A wine to enjoy with meals of character.

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Product number: BRA009

Product features

Vintage

2023

Volume

0,75 l

Grape

Sangiovese

Specifications

Alcohol % 14,0% abv
Color Ruby red
Aroma Red berry fruit with floral notes
Taste Balanced, full-bodied, structured with layered nuances. Ripe, soft tannins that demand respect. Warm, substantial, and expressive
Acidity g/l 5 – 6 g/l
Residual Sugar g/l 0 – 4 g/l
Serving Temperature 18 °C
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